The increasing frequency of heat waves, floods, hurricanes, and wildfiresworldwide highlights the escalating impact of climate change, putting immensepressure on our food production systems. Climate change has already degraded23% of the EUʼs agricultural land, reducing annual agricultural production by up to$177 billion.A recent UN report reveals that the hidden costs of the global food system amountto $12.7 trillion, approximately 10% of global GDP. These costs predominantlyaffect hea